Pricing:
Angus Beef by the Package - Call for availability
$8
/
lb
Ground Beef -
$8
/
lb
$9
/
lb
Brats -
$9
/
lb
$8-10
/
lb
Chuck or Rump Roast -
$8-10
/
lb
$8
/
lb
Cube, Round, Flank or Skirt steak -
$8
/
lb
$8
/
lb
Stew Meat -
$8
/
lb
$10
/
lb
Sirloin Steak -
$10
/
lb
$10
/
lb
Brisket -
$10
/
lb
$8.50
/
lb
Short Ribs -
$8.50
/
lb
$18
/
lb
T-Bone Steak -
$18
/
lb
$17
/
lb
Bone-in Ribeye Steak -
$17
/
lb
$19
/
lb
Boneless Ribeye -
$19
/
lb
$19
/
lb
New York Strip -
$19
/
lb
$25
/
lb
Filet Mignon -
$25
/
lb